It was a day before my birthday when I found myself here while I was waiting for TableTaft to open. I came too early on that sponsored invite. Anyway, Chef Bab’s had a prominent sign on its door. It said, if it’s your birthday, you get something special from them. I got not just one free dish but all I ate. The owner figured I write when I took too many photos of their place and their food. Thank you for treat!
They are all about sisig and they serve this through different meats besides the usual pork. I got tasty chicken variety with lingering spice. It’s not sizzling, instead placed on a plate with plain rice. Just Php 95 for this meal.
I also enjoyed their Kare Kare Liempo. The pork chunks were fried to perfection, juicy and flavor filled. Its sauce thick with nice, strong peanut taste.