Seol Hwa founds its counterpart with Ho Bing. They serve very similar combinations of Snow desserts which is actually very fine ice topped with milk and various toppings.
Personally Seol Hwa had better taste while Ho Bing had more serving for your buck. We had the Mango Bingsu Php 125. For that price is a steal. There’s also bits of mango flavor inside. The Injeolmi Bing Su which had Milk Snow, Grain Powder, Rice Cake and Nuts was also delightful. This one I suggest mixing with the ice.
I see Bingsu as a new trend continue to grow. It fits the Filipino clamor for sweetness and anything cold.