By now signs of Valentine’s is very much felt already. You hear it, see it and feel that love is indeed in the air. And in every celebration of love, food is a common ground to share precious moments together.
Last week, I was invited by Shangri-La Plaza mall to take a peek at their preparations for Valentine’s. We had a food crawl involving six different food establishments, serving a variety of cuisines and flavors. I was literally crawling after this gastronomic event that spanned almost 4 hours! My co-foodies who joined it must’ve have been too stuffed as well.
Shang’s 3rd Level of the Main Wing is where you can have a glimpse of Japan’s most loved desserts, mille crepes from Paper Moon Café. Here we had a ton of sweet creations, layers of crepe in different kinds on our tables. Each serving of mille crepe regardless of flavor presented consistency of light and airy texture with delicious, creamy filling. We had new flavors like Ube and Blueberry Cheesecake as well as tarts and my new favorite, delectable Apple & Cheese Chiffon Cake.